Today my daughter turned 15! I am so proud of the young lady she has become! One of the things we do for each child on their birthday is let them choose their birthday meal. Chelsea's birthday meal was added this week when I was planning the menu, right down to the type of cake she wanted. I love having them choose the cake that they want and being able to make it for them. It makes the birthday more special.
This week's menu:
Sat 2/25- oven fried chicken, potato salad, corn
Sun 2/26- pork chops, rice, spinach salad with strawberries and raspberry vinaigrette dressing
Mon2/27- chicken broccoli alfredo, bread sticks, chocolate chip cookie cake
Tues 2/28- Blt's, cantaloupe, chips
Wed 2/29-meatloaf, mashed potatoes, stir fry veggies
Thurs 3/1- baked potato soup, homemade bread
Visit www.orgjunkie.com for wonderful menu planning inspiration.