Last week I had Slow Cooker Swiss Steak on the menu. But, the day we were supposed to eat it, I completely forgot to throw it in the Crock Pot before we went to the museum. So we had Ramen Noodles that night instead. This week, the Swiss Steak is back on the menu and hopefully I will actually remember to make it!
Fri 3/8-pizza
Sat 3/9- roasted chicken, cheesy mashed potatoes, corn
Sun 3/10- fried trout (the ones the children caught!), coleslaw, potato salad, biscuits, and applesauce
Mon 3/11- baked ziti, salad
Tues 3/12- slow cooker swiss steak, rice, green beans
Wed 3/13- pork chop casserole, homemade bread
Thurs 3/14- taco salad
To see some great menu plans, visit www.orgjunkie.com.
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