Our Family

Our Family

Tuesday, November 11, 2008

Tasty Tuesday: Chicken Fiesta Pasta

I made this for supper last night and it was really good.

2 cups rotini pasta uncooked
1 Tbsp oil
1 lb boneless skinless chicken cut into bite size pieces
1/4 Cup Italian dressing
1/2 Cup Salsa ( I only used 1/4 cup, my kids do not like anything spicy)
1/2 cup sour cream
1/2 cup shredded cheddar cheese

Cook pasta according to package directions. Meanwhile, heat oil in large skillet on medium high heat. Add chicken. Cook and stir 6 min add dressing and cook three minutes or until chicken is cooked through stirring frequently. Stir in salsa and sour cream. Toss pasta with chicken mixture. Sprinkle with cheese.
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