Thursday, July 21, 2011

Favorite Recipes: Apricot Glazed Chicken

I made this for the first time the other day, and it was quick, easy, and delicious!  A definite keeper in our favorite recipes!

2 lbs chicken drumsticks (you could use a different kind of chicken you will just need to adjust cooking time)
1/4 cup apricot preserves
1/4 cup balsamic vinegarette dressing
2 tbsp Dijon mustard

Place chicken in a 13x9 baking dish.  Bake 20 minutes in a 400 degree oven turning chicken after 10 min.  In the meantime, mix all other ingredients.  Coat chicken with mixture and bake another 20 minutes or until chicken is thoroughly cooked.  Serve and enjoy!

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